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11
Year: 2009, Volume: 59, No 1 , p. 73–79 ;
7 987
Authors: Edyta Lipińska, Małgorzata Gniewosz, Mateusz Juchimiuk
Title: DIFFERENTIATION OF REFERENCE AND INDUSTRIAL BAKER’S YEAST STRAINS BY CLASSICAL BIOCHEMICAL TESTS AND PCR-RAPD METHOD
Keywords: baker’s yeast, Saccharomyces cerevisiae, PCR-RAPD, discrimination


12
Year: 2009, Volume: 59, No 1 , p. 81–86 ;
4 400
Authors: Eugenia Czernyszewicz
Title: EFFECT OF SOME SOCIO-ECONOMIC CHARACTERISTICS OF CONSUMERS ON THE FORMS OF FRUIT CONSUMPTION
Keywords: fruit, consumption, fruit products, consumer characteristics


13
Year: 2009, Volume: 59, No 1 , p. 87–89 ;
7 555
Authors: Grzegorz Galiński, Jan Gawęcki, Jacek Anioła, Jolanta Czarnocińska, Izabela Stefaniak
Title: EFFECT OF SENSORILY VARIED FOODSTUFFS ON SENSORY SPECIFIC SATIETY IN YOUNG ADULTS DEPENDING ON THEIR SEX – A SHORT REPORT
Keywords: sensory specific satiety, sensory properties of foodstuffs, young adults, sex


14
Year: 2009, Volume: 59, No 1 , p. 91–93 ;
262 497
Authors: Joanna Pieczyńska, Anna Prescha, Rafał Ilow, Joanna Kokorska, Katarzyna Neubauer, Adam Smereka, Halina Grajeta, Jadwiga Biernat, Leszek Paradowski
Title: DIETARY HABITS OF PATIENTS WITH INFLAMMATORY BOWEL DISEASE – A SHORT REPORT
Keywords: dietary habits, dietary history, inflammatory bowel disease


15
Year: 2009, Volume: 59, No 1 , p. 95–99 ;
168 720
Authors: Małgorzata A. Słowińska, Joanna Kałuża, Anna Brzozowska, Wojciech Roszkowski, Lidia Wądołowska
Title: ALL-CAUSE MORTALITY AMONG THE OLDER PEOPLE FROM OLSZTYN AND WARSAW REGIONS IN RELATION TO SOCIO-DEMOGRAPHIC AND LIFESTYLE FACTORS AND FOOD INTAKE – A SHORT REPORT
Keywords: mortality, food intake, lifestyle factors, socio-demographic factors, the older


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