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11
Year: 2007, Volume: 57, No 1 , p. 69–76 ;
5 579
Authors: Monika Janowicz, Andrzej Lenart, Wioleta Idzikowska
Title: SORPTION PROPERTIES OF OSMOTICALLY-DEHYDRATED AND FREEZE-DRIED STRAWBERRIES
Keywords: strawberries, osmotic dehydration, freeze drying, sorption properties


12
Year: 2007, Volume: 57, No 1 , p. 77–82 ;
10 602
Authors: Dagmara Mierzejewska, Katarzyna Marciniak-Darmochwał, Henryk Kostyra, Bogumiła Rudnicka
Title: APPLICATION OF THE CONDUCTOMETRIC METHOD FOR DIFFERENTIATION OF PROTEINS AND PEPTIDES
Keywords: electrolytic conductivity, proteins, peptides, enzymatic and acid hydrolysis of proteins


13
Year: 2007, Volume: 57, No 1 , p. 83–86 ;
10 487
Authors: Sławomir Frejnagel
Title: COMPARISON OF POLYPHENOLIC COMPOSITION OF EXTRACTS FROM HONEYSUCKLE, CHOKEBERRIES AND GREEN TEA - A SHORT REPORT
Keywords: polyphenols, composition, extracts


14
Year: 2007, Volume: 57, No 1 , p. 87–90 ;
7 533
Authors: Magdalena Karamać, Agnieszka Kosińska, Anna Rybarczyk, Ronald B. Pegg
Title: CHROMATOGRAPHIC SEPARATION OF PHENOLIC COMPOUNDS FROM RAPESEED BY SE-HPLC – A SHORT REPORT
Keywords: rapeseed, phenolic acids, sinapin, SE-HPLC


15
Year: 2007, Volume: 57, No 1 , p. 91–96 ;
4 696
Authors: Jacek Waga, Jerzy Zientarski
Title: ISOLATION AND PURIFICATION OF INDIVIDUAL GLIADIN PROTEINS BY PREPARATIVE ACID POLYACRYLAMIDE GEL ELECTROPHORESIS (A-PAGE) FOR ALLERGENIC RESEARCH
Keywords: wheat, gliadin proteins, immunoreactivity, allergenicity, A-PAGE, preparative electrophoresis, ELISA test


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