Main page | Records 

Searching results:

Found records: 18, (4 pages)


To see whole abstract press icon
To get whole article in PDF format (if available) press icon.
Payable pdf version is presented by icon.
Unavailable pdf version is presented by icon


16
Year: 2005, Volume: 14/55, No 2 , p. 195–200 ;
7 3495
Authors: Agata Wawrzyniak, Aneta Marciniak, Justyna Rajewska
Title: LYCOPENE CONTNET OF SELECTED FOODS AVAILABLE ON THE POLISH MARKET AND ESTIMATION OF ITS INTAKE.
Keywords: lycopene, intake, content


17
Year: 2005, Volume: 14/55, No 2 , p. 201–206 ;
7 1016
Authors: Jadwiga Hamułka, Justyna Koczara, Małgorzata Gronek
Title: LUTEIN CONTENT OF SELECTED POLISH FOODS AND ESTIMATION OF ITS INTAKE.
Keywords: lutein content, intake


18
Year: 2005, Volume: 14/55, No 2 , p. 207–210 ;
4 855
Authors: Aneta Kopeć, Ewa Cieślik
Title: EFFECT OF FRUCTANS ON GLUCOSE LEVEL IN BLOOD SERUM OF RATS – A SHORT REPORT
Keywords: fructooligosaccharides, inulin, glucose, Jerusalem artichoke, rats


1 | 2 | 3 | 4 |
News

September 2017 issue is ready

2017/04/28
We are pleased to annouced that September 2017  issue of PJFNS (3/2017) is now available [...]
> read more

Editorial News

A Memory of Prof. Henryk Kostyra

2017/04/21
                           [...]
> read more

In press
Collection
Volume: 67
Volume: 66
Volume: 65
Volume: 64
Volume: 63
Volume: 62
Volume: 61
Volume: 60
Volume: 59
Volume: 58
Volume: 57
Volume: 56
Volume: 55
Volume: 54
Volume: 53
Volume: 52
Volume: 51
Volume: 50
Volume: 49
Volume: 48
Volume: 47
CMS coding: kamart.eu, graphic design by ikzdesign.com