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6
Year: 2011, Volume: 61, No 4 , p. 263–271, DOI: 10.2478/v10222-011-0030-8 ;
5 396
Authors: Agnieszka Kosińska, Anna Urbalewicz, Kamila Penkacik, Magdalena Karamać, Ryszard Amarowicz
Title: SE-HPLC-DAD Analysis of Flaxseed Lignan Macromolecule and its Hydrolysates
Keywords: flaxseed, phenolics, lignans, SE-HPLC-DAD, hydrolysis


7
Year: 2011, Volume: 61, No 4 , p. 273–277, DOI: 10.2478/v10222-011-0031-7 ;
12 573
Authors: Antoni Jarczyk, Agata Andrzejewska, Małgorzata Woźniak
Title: Preferences in Meat Consumption of People throughout the Ages Inhabiting the Present—Day Territory of Poland According to Archeaezoological Evidence
Keywords: Polish territory, domestic animals, fish, skeleton remains, meat consumption, Neolithic, pre-Roman and Roman period, Middle Ages


8
Year: 2011, Volume: 61, No 4 , p. 279–288, DOI: 10.2478/v10222-011-0032-6 ;
35 544
Authors: Anna Długosz, Lidia Wądołowska
Title: Comparison of Socioeconomic Status and Body Composition of Dietary Energy Under-Reporting and Non-Under-Reporting Youth
Keywords: body composition, energy under-reporting, youth, socioeconomic status


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