Main page | Records 

Searching results:

Found records: 16, (4 pages)


To see whole abstract press icon
To get whole article in PDF format (if available) press icon.
Payable pdf version is presented by icon.
Unavailable pdf version is presented by icon


6
Year: 2003, Volume: 12/53, No 3 , p. 39–44 ;
6 1948
Authors: Andzej Krakowiak, Maria Trzcińska, Bogdan Sieliwanowicz, Regina Sawicka-Żukowska, Barbara Jędrychowska, Viktoria Ajzenberg
Title: PROPERTIES OF IMMOBILIZED AND FREE LIPASE FROM RHIZOPUS COHNII
Keywords: lipase, Rhizopus cohnii, immobilisation, chitosan polyphosphate, catalytic properties, products of hydrolysis


7
Year: 2003, Volume: 12/53, No 3 , p. 45–49 ;
5 1035
Authors: Jolanta A. Szymczak, Krzysztof P. Rutkowski, Artur Miszczak, Elżbieta Rozpara
Title: SENSORY EVALUATION OF “KORDIA” SWEET CHERRY AFTER STORAGE.
Keywords: sweet cherry, Prunus, “Kordia”, storage, sensory evaluation


8
Year: 2003, Volume: 12/53, No 3 , p. 51–55 ;
11 690
Authors: Waldemar Dąbrowski, Lidia Szymańska, Anna Koronkiewicz, Dagmara Mędrala
Title: EVALUATION OF EFFICACY OF TESTS RECOMMENDED BY A PRPN EN ISO 11290-1:1999 STANDARD FOR IDENTIFICATION OF LISTERIA SPP. AND LISTERIA MONOCYTOGENES ISOLATED FROM MEAT AND MEAT-PROCESSING ENVIRONMENT.
Keywords: PrPN EN ISO 11290-1:1999, Listeria monocytogenes, hemolytic activity, motility, catalase, L-rhamnose, D-xylose, multiplex PCR


9
Year: 2003, Volume: 12/53, No 3 , p. 57–61 ;
6 1117
Authors: Tadeusz Kołczak, Krystyna Palka, Edward Pospiech
Title: CHANGES IN COLLAGEN SOLUBILITY OF RAW AND ROASTED BOVINE: PSOAS MAJOR AND MINOR AND SEMITENDINOSUS MUSCLES DURING COLD STORAGE.
Keywords: cattle, Psoas and Semitendinosus muscles, pH collagen, cold ageing


10
Year: 2003, Volume: 12/53, No 3 , p. 63–66 ;
8 755
Authors: Maria Czaplicka, Maria Czerniewicz, Zbigniew Puchajda, Katarzyna Kiełczewska, Antoni Kruk, Tomasz Szalunas
Title: COMPARISON OF PHYSICAL AND CHEMICAL PROPERTIES AND TECHNOLOGICAL VALUE OF MILK FROM HF COWS IMPORTED FROM FRANCE WITH LOCAL POPULATION OF BW COWS.
Keywords: cows, hf breed, milk composition, technological quality of milk


1 | 2 | 3 | 4 |
News

Sad News About Prof. Antoni Rutkowski

2018/06/06
The Polish Journal of Food and Nutrition Sciences mourns the loss of Prof. dr, dr h.c. Antoni [...]
> read more

Editorial News

SCOPUS Cite Score 2017

2018/06/06
SCOPUS has just announced its Cite Score 2017.It is our pleasure to inform you that our Cite Score [...]
> read more

In press
Volume: 68
Collection
Volume: 68
Volume: 67
Volume: 66
Volume: 65
Volume: 64
Volume: 63
Volume: 62
Volume: 61
Volume: 60
Volume: 59
Volume: 58
Volume: 57
Volume: 56
Volume: 55
Volume: 54
Volume: 53
Volume: 52
Volume: 51
Volume: 50
Volume: 49
Volume: 48
Volume: 47
CMS coding: kamart.eu, graphic design by ikzdesign.com