Main page | Records 

Searching results: Found records: 23, (5 pages)
	To see whole abstract press icon To get whole article in PDF format (if available) press icon. Payable pdf version is presented by icon. Unavailable pdf version is presented by icon
1	Year: 1998, Volume: 7/48, No 3 , p. 391–400;
	Authors: Marek Sikora, Piotr Tomasik, Koji Araki
	Title: THERMOLYSIS OF PECTINS WITH BIOGENIC AMINO ACIDS.
	Keywords: apple pectin, citrus pectin,, Maillard-type reaction, secondary food aromas, thermolysis
2	Year: 1998, Volume: 7/48, No 3 , p. 401–406;
	Authors: Józef Mazurkiewicz, Hanna Zaleska, Józef Zapłotny
	Title: STUDIES ON EDIBLE GLUES AND THICKENERS.
	Keywords: adhesives, carbohydrates, glues, thickeners
3	Year: 1998, Volume: 7/48, No 3 , p. 407–416;
	Authors: Eleonora Ledóchowska
	Title: EFFECT OF DIACYLGLYCEROLS FORMED DURING ENZYMATIC INTERESTERIFICATION OF FATS ON THE STABILITY OF CRYSTAL FORMS
	Keywords: crystal forms, diacylglycerols, enzymatic interesterification, Lipozyme IM
4	Year: 1998, Volume: 7/48, No 3 , p. 417–422;
	Authors: Ewa Cieślik, Werner Praznik
	Title: CHANGES OF GLYCOALKALOID CONTENT IN POTATO TUBERS OF SELECTED VARIETIES DURING VEGETATION AND STORAGE
	Keywords: content of glucoalkaloids, potato tubers
5	Year: 1998, Volume: 7/48, No 3 , p. 423–430;
	Authors: Ewa Kubicka, Lucjan Jędrychowski
	Title: ACTIVITY AND STABILITY OF LIPOXYGENASE FROM SUNFLOWER AND PUMPKIN SEEDS IN RELATION TO EXTRACTION MIXTURES USED
	Keywords: enzyme extraction, lipoxygenase, lipoxygenase stability, pumpkin seeds, sunflower seeds
1 | 2 | 3 | 4 | 5 |

Institute of Animal Reproduction and Food Research of Polish Academy of Sciences, ul. Tuwima 10, 10-747 Olsztyn
tel.+48 89 523 46 70, fax +48 89 524 01 24