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1
Year: 2002, Volume: 11/52, No 1 , p. 3–9 ;
16
Authors: Henryk Zieliński
Title: LOW MOLECULAR WEIGHT ANTIOXIDANTS IN THE CEREAL GRAINS - A REVIEW
Keywords: cereal whole grains, phytic acid, microelements, phenolic acids, glutathione, melatonin, tocopherols and tocotrienols, oxidative stress, chronic diseases


2
Year: 2002, Volume: 11/52, No 1 , p. 11–13 ;
7
Authors: Tibor Cserhάti, Esther Forgάcs, Helena Morais, Cristina Ramos
Title: USE OF MICROBORE ODS COLUMN FOR THE SEPARATION OF PAPRICA (CAPSICUM ANNUUM) PIGMENTS BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY.
Keywords: microbore ODS column, colour pigments, paprika (Capsicum annuum)


3
Year: 2002, Volume: 11/52, No 1 , p. 15–18 ;
6
Authors: Urszula Pankiewicz, Janusz Wierciński, Adam Trejgel
Title: DETERMINATION OF SELENOCYSTEINE CONTENT IN SELENIUM YEASTS USING ION-EXCHANGE CHROMATOGRAPHY METHOD.
Keywords: quantitative analysis, ion-exchange chromatography, selenium yeasts, selenocysteine


4
Year: 2002, Volume: 11/52, No 1 , p. 19–22 ;
4
Authors: Lucyna Słomińska, Anna Grześkowiak, Leszek Jarosławski, Roman Zielonka
Title: ENZYMATIC HYDROLYSIS OF MALTODEXTRIN INTO MALTOSE SYRUP IN A CONTINUOUS MEMBRANE REACTOR.
Keywords: starch saccharification, enzymatic hydrolysis, membrane techniques


5
Year: 2002, Volume: 11/52, No 1 , p. 23–29 ;
6
Authors: Piotr Janas, Zdzisław Targoński, Kenneth O. Udeh., Adam Waśko
Title: PRODUCTION OF EXTRACELLULAR ENZYMES BY TRICHODERMA REESEI M-7 ON MIXTURES OF LACTOSE AND GLUCOSE AT DIFFERENT TEMPERATURES.
Keywords: continuous cultivation, extracellular enzymes, Trichoderma reesei, effect of temperature, inducer, repressor


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September 2017 issue is ready

2017/04/28
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A Memory of Prof. Henryk Kostyra

2017/04/21
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