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1
Year: 2010, Volume: 60, No 3 , p. 201–211 ;
5 1486
Authors: Piotr Hołownia, Barbara Jaworska-Łuczak, Iwona Wiśniewska, Przemysław Biliński, Andrzej Wojtyła
Title: THE BENEFITS & POTENTIAL HEALTH HAZARDS POSED BY THE PREBIOTIC INULIN – A REVIEW
Keywords: inulin, oligofructose, prebiotics, diet benefits, beneficial gut flora, Bifidobacteria, Klebsiella, ankylosing spondylitis (AS), fructose intolerance, faecal flora composition, microbial gut balance


2
Year: 2010, Volume: 60, No 3 , p. 213–216 ;
5 1125
Authors: Emmanuel I. Adeyeye, John O. Olanlokun, Falodun T.O. Falodun
Title: PROXIMATE AND MINERAL COMPOSITION OF WHOLE BODY, FLESH AND EXOSKELETON OF MALE AND FEMALE COMMON WEST AFRICAN FRESH WATER CRAB SUDANANAUTES AFRICANUS AFRICANUS
Keywords: proximate composition, mineral composition, Sudananautes africanus africanus


3
Year: 2010, Volume: 60, No 3 , p. 217–223 ;
4 1027
Authors: Nusrat N. Memon, Farah. N. Talpur, Muhammad I. Bhanger
Title: NUTRITIONAL ASPECTS AND SEASONAL INFLUENCE ON FATTY ACID COMPOSITION OF CARP (LABEO ROHITA) FROM THE INDUS RIVER, PAKISTAN
Keywords: carp, seasonal variations, proximate composition, fatty acid profile, Indus River, GC


4
Year: 2010, Volume: 60, No 3 , p. 225–230 ;
5 1103
Authors: Beata Paszczyk, Zbigniew Borejszo, Magdalena Majewska
Title: FATTY ACID COMPOSITION, INCLUDING TRANS ISOMERS, IN FATS OF MILK DESSERTS
Keywords: milk desserts, fatty acids, trans isomers, CLA


5
Year: 2010, Volume: 60, No 3 , p. 231–235 ;
4 2146
Authors: Ikechukwu Edwin Ezeagu, Daniel Madu Ibegbu
Title: BIOCHEMICAL COMPOSITION AND NUTRITIONAL POTENTIAL OF UKPA: A VARIETY OF TROPICAL LIMA BEANS (PHASEOLUS LUNATUS) FROM NIGERIA – A SHORT REPORTBIOCHEMICAL COMPOSITION AND NUTRITIONAL POTENTIAL OF UKPA: A VARIETY OF TROPICAL LIMA BEANS (PHASEOLUS LUNATUS) FROM NIGERIA – A SHORT REPORT
Keywords: Phaseolus lunatus, lima beans, ukpa, biochemical composition, Nigeria


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