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1
Year: 2013, Volume: 63, No 3 , p. 133–146, DOI: 10.2478/v10222-012-0078-0 ;
129 3183
Authors: Ewa Babicz-Zielińska, Lidia Wądołowska, Dariusz Tomaszewski
Title: Eating Disorders: Problems of Contemporary Civilisation – A Review
Keywords: anorexia nervosa, bigorexia nervosa, binge eating disorder, night eating disorder, orthorexia nervosa


2
Year: 2013, Volume: 63, No 3 , p. 147–154, DOI: 10.2478/v10222-012-0077-1 ;
31 2713
Authors: Mustafa Topkafa, H.Filiz Ayyildiz, Fatma Nur Arslana, Semahat Kucukkolbasi, Fatih Durmaz, Seyit Sen, Huseyin Kara
Title: Role of Different Bleaching Earths for Sunflower Oil in a Pilot Plant Bleaching System
Keywords: adsorption isotherms, bleaching earth material, chlorophyll, β-carotene, pilot system, red color, sunflower oil


3
Year: 2013, Volume: 63, No 3 , p. 155–166, DOI: 10.2478/v10222-012-0079-z ;
33 3861
Authors: Steve O. Ijarotimi, Olufunke O. Keshinro
Title: Determination of Nutrient Composition and Protein Quality of Potential Complementary Foods Formulated from the Combination of Fermented Popcorn, African Locust and Bambara Groundnut Seed Flour
Keywords: popcorn-based complementary foods, amino acid profile, nutritional quality


4
Year: 2013, Volume: 63, No 3 , p. 167–171, DOI: 10.2478/v10222-012-0080-6 ;
75 1733
Authors: A.M. O’Sullivan, Y.C. O’Callaghan, T.P. O’Connor, N.M. O’Brien
Title: Comparison of the Antioxidant Activity of Commercial Honeys, Before and After In-Vitro Digestion
Keywords: honey, in-vitro digestion, antioxidants, Caco-2, Comet assay


5
Year: 2013, Volume: 63, No 3 , p. 173–177, DOI: 10.2478/v10222-012-0081-5 ;
22 1633
Authors: Silvia Tsanova-Savova, Fanny Ribarova
Title: Flavonols and Flavones in Some Bulgarian Plant Foods
Keywords: flavonols, flavones, plant foods, HPLC


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