ASSESSMENT OF LEAD AND CADMIUM INTAKE WITH FOOD RATIONS BY INHABITANTS OF SELECTED RURAL HOUSEHOLDS.
 
More details
Hide details
 
Pol. J. Food Nutr. Sci. 2001;51(1):45–48
KEYWORDS
ABSTRACT
The amounts of lead and cadmium, determined analytically in the food rations of the inhabitants of selected rural households located in the Czarnocin region (Świętokrzyskie Province) did not exceed the provisional tolerable weekly intake (PTWI) in any of the analysed households or seasons. The average lead and cadmium intake accounted for 22% and 53% respectively of the PTWI in autumn, and 28% and 63% respectively in spring.
ISSN:1230-0322