THE EFFECT OF BETA-1.3/1.6 – GLUCAN IN DIETS ON THE EFFECTIVENESS OF ANTI- YERSINIA RUCKERI VACCINE  – AN EXPERIMENTAL STUDY IN RAINBOW TROUT ( ONCORHYNCHUS MYKISS ).

Andrzej K. Siwicki; Krzysztof Kazuń; Edward Głąbski; Elżbieta Terech-Majewska; Paweł Baranowski; Sylwia Trapkowska

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News New IMPACT FACTOR Volume 70 Authors' Index Volume 70 Reviewers' Index Dietary recommendations during the COVID-19 pandemic. Statement of the Committee of Human Nutrition Science of the Polish Academy of Sciences Our new CiteScore2020 from SCOPUS June 2021 Issue has just been published September 2021 issue has just been released Volume 71's Reviewers Index Our new Impact Factor and Cite Score Our new CiteScore2022 from SCOPUS September 2023 issue has just been published December 2023 issue has just been published March 2024 issue has just been published Volume 73's Reviewers Index

Special issue 2s/2004 vol. 54

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THE EFFECT OF BETA-1.3/1.6 – GLUCAN IN DIETS ON THE EFFECTIVENESS OF ANTI-YERSINIA RUCKERI VACCINE – AN EXPERIMENTAL STUDY IN RAINBOW TROUT (ONCORHYNCHUS MYKISS).

Andrzej K. Siwicki

Krzysztof Kazuń

Edward Głąbski

Elżbieta Terech-Majewska

Paweł Baranowski

Sylwia Trapkowska

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Publication date: 2004-06-30

Pol. J. Food Nutr. Sci. 2004;54(Special issue 2s):59-61

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KEYWORDS

FISH

beta-1.3/1.6 – glucan

anti- Yersinia ruckeri vaccine

ASC

Ig level

ABSTRACT

In the present study, the influence of beta-1.3/1.6 – glucan, a natural product, on the antibody secreting cells (ASC) and specific Ig levels after immunization of rainbow trout (Oncorhynchus mykiss) with the anti-Yersinia ruckeri vaccine was studied. Fish were fed pellets containing beta-1.3/1.6 – glucan (Macrogard) at a dose of 0.5 g/100 g of pellets (0.5%) per day. After one week of beta-1.3/1.6 – glucan supplementation, the fish were immunized by immersion of the vaccine. At 7, 14, 21, 28 and 40 days after the immunization, blood and pronephros were taken from 20 fish in each group for immunological study. When analyzed by the ELISPOT assay, beta-1.3/1.6 – glucan (Macrogard) was found to increase the number of specific antibody secreting cells (ASC) and specific Ig levels in serum. In conclusion, the results of the present study showed that beta-1.3/1.6 – glucan (Macrogard) increased the effectiveness of anti-Yersinia ruckeri vaccine in fish.

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W latach 2022-2024 kwartalnik naukowy Polish Journal of Food and Nutrition Sciences realizuje projekt nr RCN/SP/0520/2021/1 finansowany ze środków budżetu państwa – Ministerstwo Edukacji i Nauki w ramach programu „Rozwój czasopism naukowych”. Dofinansowanie wynosi 120 000 zł. W ramach projektu podejmowane są działania zmierzające do podniesienia poziomu praktyk wydawniczych i edytorskich, zwiększenia wpływu czasopism na rozwój nauki oraz utrzymania się czasopism w międzynarodowym obiegu naukowym.

In the years 2022-2024, the scientific quarterly Polish Journal of Food and Nutrition Sciences accomplishes a project no. RCN/SP/0520/2021/1 financed from the state budged – Ministry of Education and Science Republic of Poland in the framework of a program “Development of scientific journals”. The financing amounts to 120,000 PLN. The program aims at improving the level of publishing and editing practices, increasing the impact of scientific journals on science development, and extending the international range of scientific journals.