POSSIBILITIES TO PRODUCE HEALTHY, TASTY MEAT AND IMPROVE ITS NUTRITIONAL VALUE

Consumers want a healthy, tasty quality meat with a high nutritional value from cattle, lambs and pigs. Grass-based feeding systems increased (p<0.05) the percentage of n-3 fatty acids in the longissimus muscle lipids of beef and lamb meat. Besides the contribution from landscape maintenance as well as nature preservation, a pasture feeding system can be tailored to the consumer’s demand for healthier meat. To produce quality bulls and lambs by keeping on pasture grassland of good quality is needed. For cattle a finishing indoor period before slaughter is recommended. Feeding linseed oil (5 %) to pigs significantly increased the relative content of linolenic acid and longer chain n-3 fatty acids in lipids of muscle at the expense of arachidonic acid. Oleic acid was accumulated in muscle lipids by feeding 5% olive oil.

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COMPARISON OF CHOSEN QUALITY PARAMETERS OF MEAT FROM WILD BOAR AND DOMESTIC PIGS

USING MULTIDIMENSIONAL ANALYSIS IN THE EVALUATION OF TECHNOLOGICAL VALUE AND SENSORY QUALITY OF PORK MEAT

A COMPARABLE ESTIMATION OF MEAT PRODUCTION OF LITHUANIAN LOCAL AND IMPORT INTENSIVE SELECTION PIGS

ANALYSIS OF THE NUTRITIONAL VALUE OF DIETS OF YOUTH FOLLOWING VARIOUS FOOD PATTERNS. PART I – FOOD PATTERNS OF BOYS

Colour Stability and Lipid Oxidation of Beef Longissimus Lumborum under Different Packaging Conditions

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eISSN:	2083-6007
ISSN:	1230-0322

W latach 2022-2024 kwartalnik naukowy Polish Journal of Food and Nutrition Sciences realizuje projekt nr RCN/SP/0520/2021/1 finansowany ze środków budżetu państwa – Ministerstwo Edukacji i Nauki w ramach programu „Rozwój czasopism naukowych”. Dofinansowanie wynosi 120 000 zł. W ramach projektu podejmowane są działania zmierzające do podniesienia poziomu praktyk wydawniczych i edytorskich, zwiększenia wpływu czasopism na rozwój nauki oraz utrzymania się czasopism w międzynarodowym obiegu naukowym.

In the years 2022-2024, the scientific quarterly Polish Journal of Food and Nutrition Sciences accomplishes a project no. RCN/SP/0520/2021/1 financed from the state budged – Ministry of Education and Science Republic of Poland in the framework of a program “Development of scientific journals”. The financing amounts to 120,000 PLN. The program aims at improving the level of publishing and editing practices, increasing the impact of scientific journals on science development, and extending the international range of scientific journals.