QUALITY INDICATOR OF AGRICULTURAL PRODUCTS
 
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Pol. J. Food Nutr. Sci. 2007;57(Special issue 2A):79–82
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ABSTRACT
These paper proposes a quality indicator of agricultural products. The indicator is computed according to adequate criteria represented by a number of attributes. As an example we present the quantitative assessment of several carrot varieties (harvest of 2002). We analyze the sensory assessment of carrots with the use of a traditional method and with the aid of the quality indicator.
ISSN:1230-0322