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ASSESSING THE INTAKE OF SELECTED VITAMINS FROM FOOD RATIONS OF MENOPAUSAL WOMEN AND ANDROPAUSAL MEN.
 
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Pol. J. Food Nutr. Sci. 1999;49(4):89–96
 
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ABSTRACT
The studies showed unsatisfactory intake of vitamins from food rations of women and men at the age of over 50 years. The intakes of vitamins B and vitamin C were particularly low. The intakes of fat-soluble vitamins A and E (except vitamin D) were relatively greater, but far from the values recommended.
eISSN:2083-6007
ISSN:1230-0322