ASSESSING THE INTAKE OF SELECTED NUTRIENTS FROM FOOD RATIONS OF MENOPAUSAL WOMEN AND ANDROPAUSAL MEN. I. INTAKE OF ENERGY AND BASIC COMPONENTS.

The study showed good energy value of daily food rations of the examined women and men. The rations were, however, badly balanced for the energy from protein, fat and carbohydrates. Fat was present in excess, whereas the contents of carbohydrates and fibre were to small. Daily food rations of women were slightly deficient in protein, with a proper energy percentage from this component.

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Molecular and Biochemical Characterization of the Greek Pepper (Capsicum annuum) Cultivars ‘Florinis’ and ‘Karatzova’

NUTRITIONAL HABITS AMONG HYPERTENSIVE PATIENTS WITH NORMAL GLUCOSE TOLERANCE (NGT) AND IMPAIRED GLUCOSE TOLERANCE (IGT) – A PILOT STUDY

INTAKES OF MACRONUTRIENTS AND SELECTED MICRONUTRIENTS BY PATIENTS WITH ESSENTIAL HYPERTENSION

EFFECT OF GLUTAMINE-ENRICHED TOTAL PARENTERAL NUTRITION ON INFLAMMATORY BOWEL DISEASE

NUTRITIONAL SUPPORT PROTECTS AGAINST THE DEVELOPMENT OF POSTOPERATIVE SIRS- TYPE REACTION AND COMPLICATIONS IN PANCREATIC CANCER.

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eISSN:	2083-6007
ISSN:	1230-0322

W latach 2022-2024 kwartalnik naukowy Polish Journal of Food and Nutrition Sciences realizuje projekt nr RCN/SP/0520/2021/1 finansowany ze środków budżetu państwa – Ministerstwo Edukacji i Nauki w ramach programu „Rozwój czasopism naukowych”. Dofinansowanie wynosi 120 000 zł. W ramach projektu podejmowane są działania zmierzające do podniesienia poziomu praktyk wydawniczych i edytorskich, zwiększenia wpływu czasopism na rozwój nauki oraz utrzymania się czasopism w międzynarodowym obiegu naukowym.

In the years 2022-2024, the scientific quarterly Polish Journal of Food and Nutrition Sciences accomplishes a project no. RCN/SP/0520/2021/1 financed from the state budged – Ministry of Education and Science Republic of Poland in the framework of a program “Development of scientific journals”. The financing amounts to 120,000 PLN. The program aims at improving the level of publishing and editing practices, increasing the impact of scientific journals on science development, and extending the international range of scientific journals.