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Author Adam Figiel

 

INFLUENCE OF TEMPERATURE AND TIME OF APPLE DRYING ON PHENOLIC COMPOUNDS CONTENT AND THEIR ANTIOXIDANT ACTIVITY
Aneta Wojdyło, Adam Figiel, Jan Oszmiański
Pol. J. Food Nutr. Sci. 2007;57(Special issue 4C):601-605
 

EFFECT OF PRE-DRYING METHOD ON THE QUALITY AND MECHANICAL PROPERTIES OF FRENCH FRIES
Agnieszka Tajner-Czopek, Adam Figiel, Grażyna Lisińska
Pol. J. Food Nutr. Sci. 2007;57(Special issue 4C):555-562
 

EFFECT OF PARAMETERS OF THERMAL PROCESS ON THE PROPERTIES OF PEANUTS
Agnieszka Kita, Adam Figiel
Pol. J. Food Nutr. Sci. 2007;57(Special issue 4B):285-290
 

DEHYDRATION OF APPLES BY A COMBINATION OF CONVECTIVE AND VACUUM-MICROWAVE DRYING
Adam Figiel
Pol. J. Food Nutr. Sci. 2007;57(Special issue 4A):131-135
 

EFFECT OF POTATO STRIPS PRE-DRYING METHODS ON FRENCH FRIES QUALITY
Agnieszka Tajner-Czopek, Adam Figiel, Elżbieta Rytel
Pol. J. Food Nutr. Sci. 2007;57(Special issue 2A):175-181
 

EFFECT OF ROASTING ON PROPERTIES OF WALNUTS
Agnieszka Kita, Adam Figiel
Pol. J. Food Nutr. Sci. 2007;57(Special issue 2A):89-94
 

EFFECT OF THE CONTENT OF POTATO NON-STARCH POLYSACCHARIDES (NSP) AND LIGNIN ON THE MECHANICAL PROPERTIES OF FRENCH FRIES
Agnieszka Tajner-Czopek, Adam Figiel
Pol. J. Food Nutr. Sci. 2003;53(Special issue 2s):136-140
 
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eISSN:2083-6007
ISSN:1230-0322
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W latach 2022-2024 kwartalnik naukowy Polish Journal of Food and Nutrition Sciences realizuje projekt nr RCN/SP/0520/2021/1 finansowany ze środków budżetu państwa – Ministerstwo Edukacji i Nauki w ramach programu „Rozwój czasopism naukowych”. Dofinansowanie wynosi 120 000 zł. W ramach projektu podejmowane są działania zmierzające do podniesienia poziomu praktyk wydawniczych i edytorskich, zwiększenia wpływu czasopism na rozwój nauki oraz utrzymania się czasopism w międzynarodowym obiegu naukowym.

In the years 2022-2024, the scientific quarterly Polish Journal of Food and Nutrition Sciences accomplishes a project no. RCN/SP/0520/2021/1 financed from the state budged – Ministry of Education and Science Republic of Poland in the framework of a program “Development of scientific journals”. The financing amounts to 120,000 PLN. The program aims at improving the level of publishing and editing practices, increasing the impact of scientific journals on science development, and extending the international range of scientific journals.
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