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ORIGINAL ARTICLE
Nutritional Quality of Edible Marine Bivalves from the Southern Coast of Italy, Mediterranean Sea
1
CNR- IAMC Istituto per l’Ambiente Marino Costiero, UOS di Taranto, Via Roma 3, 74125 Taranto, Italy
Submission date: 2017-11-06
Final revision date: 2018-06-11
Acceptance date: 2018-07-18
Online publication date: 2019-01-22
Publication date: 2019-01-22
Pol. J. Food Nutr. Sci. 2019;69(1):71-81
KEYWORDS
ABSTRACT
Nutritional quality parameters of eight commercially important bivalve species (Arca noae, Flexopecten glaber, Limaria tuberculata, Mimachlamys varia, Modiolus barbatus, Mytilus galloprovincialis, Ostrea edulis and Solen marginatus) from the Ionian Sea (Southern Italy, Mediterranean Sea), were determined. The meat yield and lipid nutritional quality indices (atherogenic index, thrombogenicity index and hypocholesterolaemic/hypercholesterolaemic fatty acid ratio) have been also evaluated.
Meat yield values ranged from 31.4% in F. glaber to 44.5% in M. varia. The results showed that all species might be considered as food item. Among PUFAs, eicosapentaenoic (EPA) and docosahexaenoic acids (DHA) exhibited highest levels in M. galloprovincialis (11.74%) and in M. varia (14.41%), respectively. Elevated n-3/n-6 ratio characterized the fatty acids profile of all species ranging from 2.65 in F. glaber to 7.19 in M. galloprovincialis. The lipid nutritional quality indices showed that M. varia, M. galloprovincialis, O. edulis, S. marginatus and L. tuberculata might have beneficial effects for the consumer’s health. This paper will be of practical value from a health perspective for populations who consume shellfish and a powerful marketing tool for the bivalves farmer.
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Athanasios Lattos, Ilias Chaligiannis, Dimitrios Papadopoulos, Ioannis Giantsis, Evanthia Petridou, George Vafeas, Alexandra Staikou, Basile Michaelidis
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Fatty Acid Profiles of Venus Clam (Marcia opima) and Blood Cockles (Anadara granosa) Harvested at Different Geographical Locations in the Northwest Coast of Sri Lanka
Sethukali Kumar, Jayasena Darshaka
Journal of Aquatic Food Product Technology
Sethukali Kumar, Jayasena Darshaka
Journal of Aquatic Food Product Technology
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Effect of steaming on chemical composition of Mediterranean mussel (
Mytilus galloprovincialis
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Katya Peycheva, Veselina Panayotova, Rositsa Stancheva, Lubomir Makedonski, Albena Merdzhanova, Gaetano Cammilleri, Vincenzo Ferrantelli, Vittorio Calabrese, Nicola Cicero, Francesco Fazio
Food Science & Nutrition
Katya Peycheva, Veselina Panayotova, Rositsa Stancheva, Lubomir Makedonski, Albena Merdzhanova, Gaetano Cammilleri, Vincenzo Ferrantelli, Vittorio Calabrese, Nicola Cicero, Francesco Fazio
Food Science & Nutrition
21.
Occurrence and patterns of nutritional traits and polycyclic aromatic hydrocarbons (PAHs) in sea cucumber (Holothuria polii) tissues: benefits and risk for human health
Francesca Biandolino, Isabella Parlapiano, Lucia Spada, Leo Di, Maria Calò, Giovanni Fanelli, Ermelinda Prato, Santina Giandomenico
Food Quality and Safety
Francesca Biandolino, Isabella Parlapiano, Lucia Spada, Leo Di, Maria Calò, Giovanni Fanelli, Ermelinda Prato, Santina Giandomenico
Food Quality and Safety
22.
Study on the physicochemical indexes, nutritional quality, and flavor compounds of Trichiurus lepturus from three representative origins for geographical traceability
Shitong Wang, Pingya Wang, Yiwei Cui, Weibo Lu, Xuewei Shen, Huimin Zheng, Jing Xue, Kang Chen, Qiaoling Zhao, Qing Shen
Frontiers in Nutrition
Shitong Wang, Pingya Wang, Yiwei Cui, Weibo Lu, Xuewei Shen, Huimin Zheng, Jing Xue, Kang Chen, Qiaoling Zhao, Qing Shen
Frontiers in Nutrition
23.
Relationship Between Environmental Factors, Meat Quality and Biochemical Composition Bearded Horse Mussel (Modiolusbarbatus, Linnaeus 1758) Ayvalık Bay, Balıkesir- Turkey
Sefa Acarlı, Şenay Karakoç, Pervin Vural
Thalassas: An International Journal of Marine Sciences
Sefa Acarlı, Şenay Karakoç, Pervin Vural
Thalassas: An International Journal of Marine Sciences
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Can Glyphosate and Temperature Affect the Nutritional Lipid Quality in the Mussel Mytilus galloprovincialis?
Francesca Biandolino, Ermelinda Prato, Asia Grattagliano, Isabella Parlapiano
Foods
Francesca Biandolino, Ermelinda Prato, Asia Grattagliano, Isabella Parlapiano
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Future Proteins
Janna Cropotova, Kristine Kvangarsnes, Grete Aas, Silvia Tappi, Turid Rustad
Janna Cropotova, Kristine Kvangarsnes, Grete Aas, Silvia Tappi, Turid Rustad
26.
Spatio-temporal variations of growth, chemical composition, and gene expression in Mediterranean mussels (Mytilus galloprovincialis): A two-year study in the Venice lagoon under anthropogenic and climate changing scenarios
Francesco Bordignon, Camilla Bertolini, Ilaria Bernardini, Giulia Rovere, Silvia Iori, Cristina Breggion, Roberto Pastres, Luciano Boffo, Gerolamo Xiccato, Valerio Matozzo, Jacopo Fabrello, Davide Asnicar, Maria Ciscato, Luciano Masiero, Maria Marin, Luca Peruzza, Luca Bargelloni, Tomaso Patarnello, Massimo Milan, Angela Trocino
Aquaculture
Francesco Bordignon, Camilla Bertolini, Ilaria Bernardini, Giulia Rovere, Silvia Iori, Cristina Breggion, Roberto Pastres, Luciano Boffo, Gerolamo Xiccato, Valerio Matozzo, Jacopo Fabrello, Davide Asnicar, Maria Ciscato, Luciano Masiero, Maria Marin, Luca Peruzza, Luca Bargelloni, Tomaso Patarnello, Massimo Milan, Angela Trocino
Aquaculture
27.
Nutritional and physicochemical characteristics of Asiatic hard clam powder prepared by different cook‐drying processes: a comparative study
Pankyamma Viji, Puthanpurakkal Kizhakethil Binsi, Senapathi Sireesha, Laly S. J., George Ninan
Journal of the Science of Food and Agriculture
Pankyamma Viji, Puthanpurakkal Kizhakethil Binsi, Senapathi Sireesha, Laly S. J., George Ninan
Journal of the Science of Food and Agriculture
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Full nutritional spectrum and hazard risk assessment of high commodity value aquaculture species in Penang, Malaysia
Naufal Arshad, Lai Kuan Lee
Aquaculture Reports
Naufal Arshad, Lai Kuan Lee
Aquaculture Reports
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Nutritional quality of interspecific backcross between hybrids of Crassostrea gigas×C. angulata and their two parental species
Chenchen Wei, Luping Wang, Xinfeng Sun, Wei Wang, Guofan Zhang, Li Li, Rihao Cong
Journal of Oceanology and Limnology
Chenchen Wei, Luping Wang, Xinfeng Sun, Wei Wang, Guofan Zhang, Li Li, Rihao Cong
Journal of Oceanology and Limnology
30.
Morphometric Analysis and Growth Patterns of Blood Cockle (Tegillarca granosa) in Langsa Mangrove Ecosystems, Indonesia
Mawardi Mawardi, M. Ali Sarong, Suhendrayatna Suhendrayatna, Muhammad Irham
Grimsa Journal of Science Engineering and Technology
Mawardi Mawardi, M. Ali Sarong, Suhendrayatna Suhendrayatna, Muhammad Irham
Grimsa Journal of Science Engineering and Technology
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| eISSN: | 2083-6007 |
| ISSN: | 1230-0322 |
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