Articles by Charlotte Bjergegaard
Effect of Dietary Fibre Fractions on In Vitro Digestibility of Rapeseed Napin Proteins
Marcel Skejovic Joehnke, Susanne Sørensen, Charlotte Bjergegaard, Keld Ejdrup Markedal, Jens Christian Sørensen
Pol. J. Food Nutr. Sci. 2018;68(4):335–345
ANALYSIS OF PHOSPHORYLATED ALDOSES BASED ON GROUP SEPARATION AND REDUCTIVE TRYPTAMINE DERIVATISATION PRIOR TO HPCE REVEALING INITIAL PRODUCTS OF THE MAILLARD REACTIONS
Charlotte Bjergegaard, Lene Meinert, Kirsten Mortensen, Peter Møller, Hilmer Sørensen, Jens Christian Sørensen
Pol. J. Food Nutr. Sci. 2007;57(3):345–352
CHARACTERISATION OF DIETARY FIBRE - ASSOCIATED CONSTITUENTS BASED ON SUPERCRITICAL FLUID EXTRACTION
Pol. J. Food Nutr. Sci. 1998;48(4):617–630
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