Articles by Ewa Skopińska-Różewska
THE INFLUENCE OF CHOCOLATE FEEDING OF PREGNANT MICE ON THE IMMUNOLOGICAL RESPONSE OF THEIR PROGENY.
Ewa Skopińska-Różewska, Barbara J. Bałan, Ewa Sommer, Joanna Chorostowska-Wynimko, Janusz Bany, Aleksander Wasiutyński, Andrzej K. Siwicki
Pol. J. Food Nutr. Sci. 2004;54(Special issue 2s):67–70
CAFFEIC ACID FEEDING OF PREGNANT AND LACTATING MICE INFLUENCES THE IMMUNE RESPONSE OF THEIR PROGENY.
Ewa Skopińska-Różewska, Joanna Chorostowska-Wynimko, Ewa Rogala, Dorota Radomska-Leśniewska, Piotr Skopiński, Ewa Sommer, Andrzej K. Siwicki
Pol. J. Food Nutr. Sci. 2004;54(Special issue 2s):63–66
THE INFLUENCE OF IMMUNOSTIM PLUS – A STANDARDIZED FIXED COMBINATION OF SCHIZANDRA CHINENSIS WITH ELEUTHEROCOCCUS SENTICOSUS EXTRACTS ON BLOOD PHAGOCYTES AND LYSOZYME ACTIVITY IN PIGS
Andrzej K. Siwicki, Łukasz Zielonka, Ewa Skopińska-Różewska, Maciej Gajęcki, Joanna Małaczewska, Roman Wójcik, Sylwia Trapkowska
Pol. J. Food Nutr. Sci. 2004;54(Special issue 2s):55–57
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Thematic Issue on “Red Beetroot as a Source of Nutrients, Bioactive Compounds and Pigments”
PJFNS, 12.02.2019 - 31.08.2019
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