Articles by Jolanta Król
 

TECHNOLOGICAL USEFULNESS OF MILK OF COWS OF SIX BREEDS MAINTAINED IN POLAND RELATIVE TO A LACTATION PHASE

Joanna Barłowska, Zygmunt Litwińczuk, Jolanta Król, Barbara Topyła
Pol. J. Food Nutr. Sci. 2006;56(Special issue 1s):17–21
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FATTY ACID PROFILE AND MINERALS CONTENT IN MILK FROM COWS OF VARIOUS BREEDS OVER SPRING-SUMMER FEEDING PERIOD
Joanna Barłowska, Zygmunt Litwińczuk, Jolanta Król, Monika Kędzierska-Matysek
Pol. J. Food Nutr. Sci. 2006;56(Special issue 1s):13–16
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