Articles by Monika Modzelewska-Kapituła
 

BIOAVAILABILITY OF CALCIUM AND PHOSPHORUS FROM DIETS CONTAINING WHITE CHEESES SUPPLEMENTED WITH PREBIOTICS IN RATS

Monika Modzelewska-Kapituła, Jan Kłobukowski, Kazimierz Kornacki,
Pol. J. Food Nutr. Sci. 2008;58(3):383–387
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INFLUENCE OF INULIN AND POTENTIALLY PROBIOTIC LACTOBACILLUS PLANTARUM STRAIN ON MICROBIOLOGICAL QUALITY AND SENSORY PROPERTIES OF SOFT CHEESE
Monika Modzelewska-Kapituła, Lucyna Kłębukowska, Kazimierz Kornacki
Pol. J. Food Nutr. Sci. 2007;57(2):143–146
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