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Monika Modzelewska-Kapituła
BIOAVAILABILITY OF CALCIUM AND PHOSPHORUS FROM DIETS CONTAINING WHITE CHEESES SUPPLEMENTED WITH PREBIOTICS IN RATS
Monika Modzelewska-Kapituła
,
Jan Kłobukowski
,
Kazimierz Kornacki
,
Pol. J. Food Nutr. Sci. 2008;58(3):383–387
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INFLUENCE OF INULIN AND POTENTIALLY PROBIOTIC
LACTOBACILLUS PLANTARUM
STRAIN ON MICROBIOLOGICAL QUALITY AND SENSORY PROPERTIES OF SOFT CHEESE
Monika Modzelewska-Kapituła
,
Lucyna Kłębukowska
,
Kazimierz Kornacki
Pol. J. Food Nutr. Sci. 2007;57(2):143–146
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