Keyword consumption
ORIGINAL ARTICLE
Profile of Phenolic Acids and Flavonoids of Red Beet and Its Fermentation Products. Does Long-Term Consumption of Fermented Beetroot Juice Affect Phenolics Profile in Human Blood Plasma and Urine?
Pol. J. Food Nutr. Sci. 2020;70(1):55–65
IMPACT OF BELIEFS AND ATTITUDES ON YOUNG CONSUMERS’ WILLINGNESS TO USE FUNCTIONAL FOOD
Pol. J. Food Nutr. Sci. 2009;59(2):183–187
EFFECT OF SOME SOCIO-ECONOMIC CHARACTERISTICS OF CONSUMERS ON THE FORMS OF FRUIT CONSUMPTION
Pol. J. Food Nutr. Sci. 2009;59(1):81–86
PREFERENCES AND CONSUMPTION FREQUENCY OF MILK AND MILK PRODUCTS AMONG ADOLESCENTS AGED 13-15 YEARS AND THEIR MOTHERS.
Pol. J. Food Nutr. Sci. 2005;55(1):97–102
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