Articles by Adam Jurgoński
 
ORIGINAL ARTICLE

Dietary chicory inulin-rich meal exerts greater healing effects than fructooligosaccharide preparation in rats with trinitrobenzenesulfonic acid-induced necrotic colitis
Bartosz Fotschki, Adam Jurgoński, Joanna Fotschki, Michał Majewski, Katarzyna Ognik, Jerzy Juśkiewicz
DOI: https://doi.org/10.31883/pjfns-2019-0013
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Suppression of Postprandial Glycaemia by L-Arabinose in Rats is More Associated with Starch Than Sucrose Ingestion - a Short Report
Adam Jurgoński, Marcin Krotkiewski, Jerzy Juśkiewicz, Katarzyna Billing-Marczak
Pol. J. Food Nutr. Sci. 2015;65(1):57–60
DOI: https://doi.org/10.1515/pjfns-2015-0001
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Effects of Dietary Addition of a Low-Pectin Apple Fibre Preparation on Rats
Bartosz Fotschki, Adam Jurgoński, Jerzy Juśkiewicz, Krzysztof Kołodziejczyk
Pol. J. Food Nutr. Sci. 2014;64(3):193–199
DOI: https://doi.org/10.2478/pjfns-2013-0001
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COMPARISON OF THE EFFECTS OF CHOKEBERRY FRUIT EXTRACT, CHICORY FLOUR AND THEIR DIETARY COMBINATION ON BLOOD PARAMETERS AND ANTIOXIDANT STATUS OF HEALTHY AND DIABETIC RATS.
Adam Jurgoński, Jerzy Juśkiewicz, Zenon Zduńczyk
Pol. J. Food Nutr. Sci. 2008;58(2):273–278
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Thematic Issue on “Red Beetroot as a Source of Nutrients, Bioactive Compounds and Pigments”
PJFNS, 12.02.2019 - 31.08.2019
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