Articles by Anna Gronowska-Senger
EFFECTIVENESS OF NUTRITIONAL EDUCATION IN PATIENTS WITH ANOREXIA AND BULIMIA NERVOSA
Pol. J. Food Nutr. Sci. 2007;57(Special issue 3A):3–5
Antioxidant Vitamins as Oxidative Stress Markers in Rat Plasma After Physical Exercise - a Short Report
Agata Wawrzyniak, Jadwiga Hamułka, Małgorzata Drywień, Magdalena Górnicka, Jolanta Pierzynowska, Malwina Wojtaś, Małgorzata Gajewska, Joanna Frąckiewicz, Anna Gronowska-Senger
Pol. J. Food Nutr. Sci. 2014;64(4):277–281
TOCOPHEROL ACETATE VS. OXIDATIVE STRESS INDUCED BY PHYSICAL EXERCISE IN RATS
Pol. J. Food Nutr. Sci. 2009;59(3):263–269
DIETARY REFERENCE VALUES – HISTORY AND THE PRESENT- A REVIEW
Pol. J. Food Nutr. Sci. 2007;57(3):267–274
NUTRITIONAL FACTORS AND THIAMINE BIOAVAILABILITY - A REVIEW.
Pol. J. Food Nutr. Sci. 2000;50(2):3–6
DAILY INTAKE OF SALT AND CHOLESTEROL IN PRIMARY SCHOOLCHILDREN.
Pol. J. Food Nutr. Sci. 1998;48(3):579–592
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