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Author
Maria Dymnicka
Evaluation of Selected Parameters of Quality and Nutritive Value of Meat of Fattened Bulls Fed Diet with Distillers Dried Grains with Solubles (DDGS) from Wheat or Maize as a Source of Protein
Andrzej Łozicki
,
Maria Dymnicka
,
Ewa Arkuszewska
Pol. J. Food Nutr. Sci. 2013;63(3):179–186
DOI
:
https://doi.org/10.2478/v10222-012-0075-3
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XLV Scientific Session of the Committee on Food and Nutrition Sciences of the Polish Academy of Sciences "Food in the Green Deal strategy"
Gdańsk, 01.07.2021 - 02.07.2021
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