Articles by Maria Rogowska
 

Evaluation of Seasonal Variations in the Glucosinolate Content in Leaves and Roots of Four European Horseradish (Armoracia rusticana) Landraces
Ewa Ciska, Marcin Horbowicz, Maria Rogowska, Ryszard Kosson, Natalia Drabińska, Joanna Honke
Pol. J. Food Nutr. Sci. 2017;67(4):301–308
DOI: https://doi.org/10.1515/pjfns-2016-0029
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Thematic Issue on “Red Beetroot as a Source of Nutrients, Bioactive Compounds and Pigments”
PJFNS, 12.02.2019 - 31.08.2019
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