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Paulius Matusevicius
METALS AND ORGANOCHLORINE COMPOUNDS IN LITHUANIAN HONEY
Paulius Matusevicius
,
Birute Staniskiene
,
Ruta Budreckiene
Pol. J. Food Nutr. Sci. 2010;60(2):159–163
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INFLUENCE OF PEA AND LUPIN OLIGOSACCHARIDES ON CAECAL SHORT-CHAIN FATTY ACIDS PRODUCTION AND NITROGEN EXCRETION PATTERNS IN RATS
Jerzy Juśkiewicz
,
Irena Godycka-Kłos
,
Paulius Matusevicius
,
Zenon Zduńczyk
,
Marek Juśkiewicz
Pol. J. Food Nutr. Sci. 2006;56(1):77–82
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