Keyword Gluconacetobacter xylinus
 

INVESTIGATIONS INTO THE OPTIMIZATION OF PARAMETERS OF GLYCEROL BIOTRANSFORMATION TO DIHYDROXYACETONE WITH THE USE OF IMMOBILIZED CELLS OF GLUCONACETOBACTER XYLINUS
Lidia Stasiak-Różańska, Stanisław Błażejak, Anna Ratz
Pol. J. Food Nutr. Sci. 2010;60(3):273–280
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ACETIC ACID BACTERIA – PERSPECTIVES OF APPLICATION IN BIOTECHNOLOGY – A REVIEW
Lidia Stasiak, Stanisław Błażejak
Pol. J. Food Nutr. Sci. 2009;59(1):17–23
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