Keyword blood
 

EVALUATION OF ANTI-GOUT ACTIVITY OF SOME PLANT FOOD EXTRACTS
Doha Al-Okbi
Pol. J. Food Nutr. Sci. 2008;58(3):389–395
Stats
Abstract
Article (PDF)
 

EFFECT OF L-ARGININE ON LEAD INDUCED OXIDATIVE STRESS IN THE BLOOD OF RATS WITH DIFFERENT RESISTANCE TO HYPOXIA
Halyna Tkachenko, Nataliya Kurhalyuk, Liliya Khabrovska, Piotr Kamiński
Pol. J. Food Nutr. Sci. 2007;57(3):387–394
Stats
Abstract
Article (PDF)
 

NITRATES AND NITRITES IN SALIVA, HEMOGLOBIN AND METHEMOGLOBIN IN BLOOD OF VEGETARIANS AND PEOPLE ON TRADITIONAL DIET
Iwona Traczyk, Lucjan Szponar
Pol. J. Food Nutr. Sci. 2000;50(4):73–77
Stats
Abstract
 
Most read
Indexes
 
Keywords index
Topics index
Authors index
Copyright © 2006-2018 Bentus All rights reserved.