Keyword ochratoxin A
 

QUALITATIVE AND QUANTITATIVE ANALYSIS OF FILAMENTOUS FUNGI IN AIR, FOOD AND OCHRATOXIN A IN HUMAN MILK.
Wanda Karwowska, Jolanta Pierzynowska, Andrzej Janicki, Bożena Waszkiewicz-Robak, Alicja Przybylska
Pol. J. Food Nutr. Sci. 2004;54(Special issue 2s):41–44
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RELATION BETWEEN OCHRATOXIN A CONTENT IN CEREAL GRAIN AND MIXED MEALS DETERMINED BY THE ELISA AND HPLC METHODS AND ATTEMPT TO EVALUATE THEIR USABILITY FOR MONITORING STUDIES.
Antoni Jarczyk, Lucjan Jędrychowski, Barbara Wróblewska, Roman Jędryczko
Pol. J. Food Nutr. Sci. 1999;49(1):53–64
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THE ESTIMATION OF CONTAMINATION LEVELS WITH FUNGI AND OCHRATOXIN A IN GRAINS AND MIXED MEALS FOR SWINE IN NORTH-EAST POLAND.
Antoni Jarczyk, Lucjan Jędrychowski, Barbara Wróblewska, Roman Jędryczko
Pol. J. Food Nutr. Sci. 1998;48(4):631–644
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