Articles by Anna Gramza-Michałowska
Phytonutrients in Oat (Avena Sativa) Drink: Effect of Plant Extract on Antiradical Capacity, Nutritional Value and Sensory Characteristics
Anna Gramza-Michałowska, Dominik Kmiecik, Joanna Kobus-Cisowska, Anna Żywica, Krzysztof Dziedzic, Anna Brzozowska
Pol. J. Food Nutr. Sci. 2018;68(1):63–71
Goji Berry (Lycium barbarum): Composition and Health Effects – a Review
Pol. J. Food Nutr. Sci. 2016;66(2):67–75

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Thematic Issue on “Red Beetroot as a Source of Nutrients, Bioactive Compounds and Pigments”
PJFNS, 12.02.2019 - 31.08.2019
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