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Dietary recommendations during the COVID-19 pandemic. Statement of the Committee of Human Nutrition Science of the Polish Academy of Sciences
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For Reviewers
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Informed Consent Policy
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Open Access Policy
Corrections, Retractions and Expressions of Concern
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News
New IMPACT FACTOR
Volume 70 Authors' Index
Volume 70 Reviewers' Index
Dietary recommendations during the COVID-19 pandemic. Statement of the Committee of Human Nutrition Science of the Polish Academy of Sciences
Our new CiteScore2020 from SCOPUS
June 2021 Issue has just been published
September 2021 issue has just been released
Volume 71's Reviewers Index
Our new Impact Factor and Cite Score
Author Tomasz Florowski
COMPENSATORY GROWTH OF PIGS: QUANTITATIVE AND QUALITATIVE PARAMETERS OF PORK CARCASS OF FATTENERS ADMINISTERED A MIXTURE WITH LINSEED OIL IN THE RE-ALIMENTATION PERIOD
Justyna Więcek, Jacek Skomiał, Anna Rekiel, Tomasz Florowski, Kszysztof Dasiewicz, Agnieszka Woźniak
Pol. J. Food Nutr. Sci. 2008;58(4):451–455
FATTENING AND SLAUGHTER PARAMETERS IN THE FIRST PERIOD OF FATTENING OF PIGS FED RESTRICTIVE OR SEMI AD LIBITUM DIETS
Pol. J. Food Nutr. Sci. 2008;58(3):325–329
CRITICAL POINTS IN THE DEVELOPMENT OF PORK QUALITY - A REVIEW
Pol. J. Food Nutr. Sci. 2006;56(3):249–256
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