Articles by Wojciech Roszkowski
 

The Stakeholders’ Views on Factors Influencing Nutrition Policy: a Qualitative Study Across Ten European Countries
Marta Jeruszka-Bielak, Ewa Sicińska, Liesbeth de Wit, Jiří Ruprich, Irena Řehůřková, Kerry A. Brown, Lada Timotijevic, Anne-Mette Sonne, Pernille Haugaard, Antonella Guzzon, Noé Brito Garcia, Eleni Alevritou, Maria Hermoso, Yuliya Sarmant, Liisa Lähteenmäki, Wojciech Roszkowski, Monique M. Raats
Pol. J. Food Nutr. Sci. 2015;65(4):293–302
DOI: https://doi.org/10.1515/pjfns-2015-0039
Stats
Abstract
Article (PDF)
 

ALL-CAUSE MORTALITY AMONG THE OLDER PEOPLE FROM OLSZTYN AND WARSAW REGIONS IN RELATION TO SOCIO-DEMOGRAPHIC AND LIFESTYLE FACTORS AND FOOD INTAKE – A SHORT REPORT
Małgorzata A. Słowińska, Joanna Kałuża, Anna Brzozowska, Wojciech Roszkowski, Lidia Wądołowska
Pol. J. Food Nutr. Sci. 2009;59(1):95–99
Stats
Abstract
Article (PDF)
 

FACTORS INFLUENCING THE CHOICE AND PERCEPTIONS OF YOGHURTS AMONG OLD PEOPLE LIVING IN WARSAW
Katarzyna Kozłowska, Anna Szczecińska, Wojciech Roszkowski, Anna Brzozowska, Monique Raats, Margaret Lumbers, Food Team
Pol. J. Food Nutr. Sci. 2007;57(1):115–124
Stats
Abstract
Article (PDF)
 

PERCEPTION OF CONVENIENCE FOOD BY OLDER PEOPLE LIVING IN WARSAW (ON THE EXAMPLE OF VEGETABLE SOUPS)
Katarzyna Kozłowska, Anna Szczecińska, Wojciech Roszkowski, Anna Brzozowska, Anna Saba, Monique Raats, Margaret Lumbers, Food Team*
Pol. J. Food Nutr. Sci. 2006;56(2):227–233
Stats
Abstract
Article (PDF)
 

PERCEPTION OF SWEETNESS AND SOURNESS IN APPLE JUICE VARYING IN SUCROSE LEVEL AND ITS RELATION TO HEDONIC RESPONSE IN ELDERLY AND YOUNG ADULTS.
Nina Baryłko-Pikielna, Irena Matuszewska, Katarzyna Kozłowska, Marta Jeruszka, Wojciech Roszkowski
Pol. J. Food Nutr. Sci. 2002;52(2):65–74
Stats
Abstract
 
Events
Thematic Issue on “Red Beetroot as a Source of Nutrients, Bioactive Compounds and Pigments”
PJFNS, 12.02.2019 - 31.08.2019
Most read
Indexes
 
Keywords index
Topics index
Authors index
Copyright © 2006-2019 Bentus All rights reserved.