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Editorial Policies
Peer Review Policy
For Reviewers
Research Ethics Policy
Plagiarism
Informed Consent Policy
Conflict of Interest Policy
Open Access Policy
Corrections, Retractions and Expressions of Concern
Advertising Policy
News
New IMPACT FACTOR
Volume 70 Authors' Index
Volume 70 Reviewers' Index
Dietary recommendations during the COVID-19 pandemic. Statement of the Committee of Human Nutrition Science of the Polish Academy of Sciences
Our new CiteScore2020 from SCOPUS
June 2021 Issue has just been published
September 2021 issue has just been released
Volume 71's Reviewers Index
Our new Impact Factor and Cite Score
Archive
1/1998 vol. 48
THE PROPERTIES OF DISTARCH PHOSPHATES AND RETROGRADATION OF THEIR PASTES
Pol. J. Food Nutr. Sci. 1998;48(1):35–40
CHANGES OF SPECTRAL PROPERTIES IN FABA BEAN (VICIA FABA) PROTEINS UPON STORAGE
Pol. J. Food Nutr. Sci. 1998;48(1):51–58
EFFECT OF CURRENT INTENSITY ON DIFFUSION OF SODIUM CHLORIDE IN BEEF
Pol. J. Food Nutr. Sci. 1998;48(1):59–66
METAL SORPTION CAPACITY OF FIBRE PREPARATIONS FROM FRUIT POMACE
Pol. J. Food Nutr. Sci. 1998;48(1):67–76
THE RELATIONSHIP BETWEEN GLYCOLYTIC POTENTIAL OF PORCINE MUSCLES AND ULTIMATE PH AND PROCESSING YIELD OF MEAT
Pol. J. Food Nutr. Sci. 1998;48(1):83–88
EXTRUSION - COOKING OF POTATO STARCH AND SELECTED PROPERTIES OF THE EXTRUDATES
Pol. J. Food Nutr. Sci. 1998;48(1):89–97
SELECTION OF LACTOBACILLUS ACIDOPHILUS STRAINS FOR USE AS DIETETARY ADJUNCTS IN CULTURED DAIRY PRODUCTS
Pol. J. Food Nutr. Sci. 1998;48(1):107–116
THE METHOD FOR DETERMINATION OF AFLATOXIN PRECURSORS IN MILK.
Pol. J. Food Nutr. Sci. 1998;48(1):117–123
EFFECT OF HEALTH - PROMOTING EDUCATION IN NUTRITION AND CHANGES IN EAITING HABITS ON LEVELS OF INSULIN, LIPIDS AND LIPOPROTEINS IN THE BLOOD OF OBESE WOMEN BEING IN CLIMACTERIUM.
Pol. J. Food Nutr. Sci. 1998;48(1):125–134
ASSESSMENT OF FOOD INTAKE AND NUTRITIONAL STATUS OF PEOPLE ON NON-TRADITIONAL DIET - SHORT REPORT.
Pol. J. Food Nutr. Sci. 1998;48(1):141–146
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